Julia Child’s Beef Bourguignon ★ Sysco Bahamas Food Services

Name: Julia Child’s Beef Bourguignon ★ Sysco Bahamas Food Services
Ingredients: 1 6 ounce piece chunk bacon; 3 1/2 tablespoons olive oil; 3 pounds lean stew beef, cut into 2-inch cubes; 1 onion, sliced; Salt and pepper; 2 tablespoons flour; 3 cups red wine, young and full bodied; 3 cups beef stock; 1 tablespoon tomato paste; 2 cloves mashed garlic; 1/2 teaspoon thyme; 1 bay leaf, crumbled; 20 small white onions; 3 1/2 tablespoons butter; herb bouquet (4 parsley sprigs, one-half bay leaf, one-quarter teaspoon thyme, tied in cheesecloth); 1 pound fresh mushrooms, quartered

www.bahamafood.com

Ingredients 1 6 ounce piece chunk bacon 3 1/2 tablespoons olive oil 3 pounds lean stew beef, cut into 2-inch cubes 1 onion, sliced Salt and pepper 2 tablespoons flour 3 cups red wine, young and full...

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Ingredients

1 6 ounce piece chunk bacon
3 1/2 tablespoons olive oil
3 pounds lean stew beef, cut into 2-inch cubes
1 onion, sliced
Salt and pepper
2 tablespoons flour
3 cups red wine, young and full bodied
3 cups beef stock
1 tablespoon tomato paste
2 cloves mashed garlic
1/2 teaspoon thyme
1 bay leaf, crumbled
20 small white onions
3 1/2 tablespoons butter
herb bouquet (4 parsley sprigs, one-half bay leaf, one-quarter teaspoon thyme, tied in cheesecloth)
1 pound fresh mushrooms, quartered