Coconut Tres Leches Cake | Style at Home
A burst of colour and flavour is what we crave from summer’s bounty. The plant-forward and pescatarian fare in Diala’s Kitchen by blogger Diala Canelo deliver, and are easy to prep, leaving you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Ingredients
- 1 1⁄2 cups cake flour
- 1 tsp baking powder
- 1⁄2 tsp sea salt
- 1⁄2 cup unsalted butter (1 stick), at room temperature
- 1 cup + 2 tbsp granulated sugar
- 5 eggs, at room temperature
- 1 1⁄2 tsp pure vanilla extract
- 1 can (14 oz) coconut milk
- 1 can (14 oz) sweetened condensed milk
- 1 can (12 oz) evaporated milk
- 1⁄2 tsp pure vanilla extract
- 2 cups whipping (35%) cream
- 1⁄4 cup pure maple syrup
- 1 tsp pure vanilla extract
- 2 cups sliced fresh strawberries, for serving
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