Mediterranean quiche Recipe | Braun UK

Ingredients

• 200 grams flour, Type 405
• 100 grams butter
• 0,5 teaspoon iodized salt
• 3 tbsp. cold water
• 100 grams tomato, seeded
• 2 cloves garlic
• 1 sprig of rosemary
• 2 sprig of thyme
• 3 sprig of basil
• 1 tbsp. olive oil
• to taste iodized salt
• to taste black pepper
• 2 eggs
• 200 grams sour cream
• 200 grams feta
• 2 onions
• 2 peppers
• 1 zucchini