Warm pea and lentil salad recipe | delicious. magazine
Warm pea and lentil salad | A light, fresh, 25-minute vegan recipe for quick and tasty enjoyment. Perfect for any occasion.
Ingredients
- 200g Puy lentils
- 2 garlic cloves
- 1 shallot or small onion, finely sliced
- Juice of 1 lemon or 2 limes
- 4 tbsp extra-virgin olive oil
- 200g peas
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