Sausages in tomato sauce | yayla.de
Sausages in tomato sauce have now become one of the real classics among the most popular breakfast dishes. Children are particularly taken with this dish.
Ingredients
- 200g Sosis (Wiener poultry sausages or mini cocktail sausages), cut into slices
- 200g peeled and chopped tomatoes from a tin
- 10 stems of parsley, finely chopped
- 1 pinch of Kekik (thyme-oregano mixture)
- 1 pinch of salt
- 1 pinch of sugar
- some Beyaz peynir (white cheese in brine) as a garnish
- some parsley to garnish
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