FRESH TOMATO SOUP...SIMPLE FARM STYLE | Just A Pinch Recipes
In a large sauce pan, and over med heat. Add onion sauté for about 3 minutes until onions just starts to lightly brown. Stir in prepared tomatoes, salt and pepper....
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Cooking tools:
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 2 tablespoon(s) olive oil
- 1/2 cup(s) onion .....chopped small
- 1 tablespoon(s) garlic...minced
- 3 pound(s) fresh ripe tomatoes skinned, cored, and coarsley chopped to equal 7 cups.
- 1-1/4 teaspoon(s) salt
- 1/2 teaspoon(s) freshly ground black pepper
- add - water or milk ..if needed
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