Fresh Tomato Soup | Just A Pinch Recipes

Fresh Tomato Soup | Just A Pinch Recipes

www.justapinch.com

In a large saucepan, heat the oil over medium heat. Add the onion, garlic, basil, and thyme. Cook, stirring frequently until the onions soften, about 5 minutes. Add the...

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Cooking tools:

  • Blender
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Ladle
  • Serving bowl

Ingredients

  • 1 tablespoon(s) canola oil (can use vegetable oil also)
  • 3/4 cup(s) minced onion
  • 2 clove(s) garlic, minced
  • 1 tablespoon(s) chopped fresh basil
  • 1 teaspoon(s) minced thyme
  • 5 cup(s) diced tomatoes ( roma's are my preference)
  • 1 1/2 cup(s) vegetable or chicken broth
  • 2 teaspoon(s) sugar
  • - salt & pepper to taste
  • 2 1/2 tablespoon(s) tomato paste

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