Sheet Pan Steak Veggies in 32 Minutes - Hilda Recipes

Ingredients

• 1.5 lbs top sirloin or flank steak, cut into 1-inch cubes
• 1 tbsp neutral oil
• 1 lb baby Yukon Gold potatoes, sliced into 1/2-inch rounds
• 2 cups broccoli florets
• 1 medium red bell pepper, sliced into strips
• 3 cloves garlic, minced
• 1 tsp smoked paprika
• 1 tsp dried oregano
• 1.5 tsp kosher salt
• 1/2 tsp coarse black pepper
• 2 tbsp unsalted butter, melted