Fudgy Chocolate Walnut Cake
This super chocolatey, decadent and fudgy chocolate walnut cake is gluten-free and easy to make, staying moist days after baking!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at californiaprunes.org.
Cooking tools:
- Blender
- Bundt pan
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Serving platter
- Measuring cup
- Measuring spoon
- Pastry brush
- Cooling rack
Ingredients
- 1 cup California Prunes
- 1 cup buttermilk
- ⅓ cup olive oil
- 2 tablespoons instant coffee granules
- 3 large eggs
- 1 ¾ cup sugar
- 1 tablespoon vanilla extract
- 2 cups (minus 2 tablespoons) gluten-free flour
- 1 cup cocoa powder
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- ½ cup semi-sweet chocolate chips
- ½ cup toasted, salted walnuts
- 1 cup semi-sweet chocolate (melted)
- Flaky sea salt (for topping)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
A Healthier Chocolate Fudge Cake Recipe
californiaprunes.org
Bronwen Wyatt's Fudgy Chocolate Sheet Cake
californiaprunes.org
Gluten Free Chocolate & California Prune Cake
californiaprunes.net
Gluten Free Chocolate & California Prune Cake
californiaprunes.net
Fudgy Gluten-Free Chocolate Olive Oil Cookies
californiaprunes.org
Fudgy Walnut Brownies Recipe
givemecookie.com
Incredibly Fudgy Vegan Brownie Recipe
californiaprunes.org
Chocolate Covered Prune Fudge Cake
californiaprunes.net