Baked Spinach Dip in a Cob | Gourmet du Village
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Ingredients
- Contents of Baked Spinach Dip Mix pouch
- 1 cup (250ml) mayonnaise
- ½ cup (125ml) sour cream
- ½ cup (125ml) cream cheese, softened
- 1 cup (250ml) fresh spinach, chopped
- ½ (125ml) your favorite grated cheese
- 1 Cob loaf, round
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