Sooji Sensation: A Delectable Delight of Indian Halwa
Indulge in the rich and aromatic flavors of traditional Indian Halwa. This sweet and fragrant dessert is made with roasted semolina, ghee, sugar, and a hint of cardamom. Garnished with golden nuts,...
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Cooking tools:
- Saucepan
- Skillet
- Wooden spoon
- Measuring cup
- Stove
Ingredients
- 1 cup sugar
- 3 cups water
- 1/4 cup chopped nuts (almonds, cashews, pistachios
- 1/2 teaspoon cardamom powder
- 1 cup semolina (sooji/rava)
- A pinch of saffron strands (optional)
- 1 cup ghee (clarified butter)
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