Golden Delights: Mastering the Art of Semolina Halwa
Semolina Halwa is a classic Indian dessert made with roasted semolina, sugar, ghee, and flavored with cardamom and saffron. It's a sweet and aromatic treat, with a rich texture and a hint of crunch...
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Cooking tools:
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- Skillet
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup sugar
- 3 cups water
- 1 tablespoon raisins (optional)
- 1/4 cup chopped nuts (such as almonds, cashews, or
- 1/2 teaspoon cardamom powder
- 1 cup semolina (sooji/rava)
- A pinch of saffron strands (optional)
- 1/2 cup ghee (clarified butter)
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