Broiled Maple-Soy Glazed Salmon Fillets with Toasted Sesame Seeds | America's Test Kitchen
Sweet glazes go well with rich, meaty salmon. The sugars in the glaze caramelize into a glossy crust that is both flavorful and attractive. That being said, glazes can be tricky, as they burn easily...
Keywords
- Fish & Seafood
- Main Courses
Ingredients
- 1/2 cup maple syrup , pure
- 1/4 cup soy sauce
- 4 salmon fillets , 1 1/4 inches thick
- Salt and ground black pepper
- 2 teaspoons sesame seeds , toasted
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