RECIPE: Spicy Pork Enoki Mushroom Rolls with Chili Oil – Kokoro Care

Name: RECIPE: Spicy Pork Enoki Mushroom Rolls with Chili Oil – Kokoro Care
Ingredients: Mix the soy sauce and mirin in a microwavable bowl and heat for 1 minute.; Add the vinegar, chili oil and white sesame seeds. Mix thoroughly and set aside.; Lay each piece of pork flat and add salt and pepper.; Wrap the pork slices around each enoki mushroom bundle for a total of 5.; Place the pork wrapped enoki mushroom bundles onto a microwaveable plate and cover with cooking sake. Cook in microwave for 3 mins or until the pork is fully cooked.; Cover in the sauce from step 2 and enjoy!

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These spicy pork enoki mushroom rolls are prepared in the microwave, making them an accessible option for those with limited appliances or hectic schedules! Per

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Cooking tools:

Microwave
Mixing bowl
Plate
Measuring spoon
Spoon

Ingredients

Mix the soy sauce and mirin in a microwavable bowl and heat for 1 minute.
Add the vinegar, chili oil and white sesame seeds. Mix thoroughly and set aside.
Lay each piece of pork flat and add salt and pepper.
Wrap the pork slices around each enoki mushroom bundle for a total of 5.
Place the pork wrapped enoki mushroom bundles onto a microwaveable plate and cover with cooking sake. Cook in microwave for 3 mins or until the pork is fully cooked.
Cover in the sauce from step 2 and enjoy!