Italian Sausage with Gnocchi - FineMark Bank & Trust, a division of Commerce Bank

Ingredients

• 1 lb Gnocchi
• 2 Tbsp. Vegetable Oil
• 1 lb Sweet Italian Sausage (casings removed)
• 2 Sweet Peppers (Red & Yellow, seeded, halved and sliced)
• 1 Large Sweet Onion (halved and sliced)
• 4 Garlic Cloves (minced)
• 4 Cups Spinach
• ½ tsp Red Pepper Flakes ((optional))
• 2 tsp Italian Seasoning
• 1 tsp Smoked Paprika
• 1 tsp Kosher Salt
• 1 28 oz Can Whole Peeled Tomatoes
• 1 Cup Good Chicken Broth
• ½ C Parmesan Cheese (grated)