Perfect Potato Salad Recipe
Celery seeds, Dijon mustard, and hard-boiled eggs take this potato salad recipe over the edge—it's perfect for any summer cookout.
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Cooking tools:
- Potato masher
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 2 lb. russet potatoes
- Kosher salt
- 1 Tbsp. celery seeds
- 5 large eggs, hard-boiled, peeled, and coarsely chopped
- 2 celery stalks, finely chopped
- 1 small yellow onion, finely chopped
- Freshly ground black pepper
- 2 Tbsp. mayonnaise
- 2 Tbsp. Dijon mustard
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