Korma Chicken Mild Curry
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring cup
- Stove
- Plate
- Serving bowl
Ingredients
- 1 pouch of Korma Sauce Mix
- 2 brown onions chopped
- 1 red capsicum diced
- 1 small sweet potato diced
- Dob of butter
- 2 chicken breasts or thighs cubed
- *chicken stock optional
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