Recipe: Banoffee tart
A pie from across the pond, the perfect decadent, creamy dessert! Banoffee tart by Jow in 11 steps, in 59 minutes and with 8 ingredients.
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Cooking tools:
- Mixing bowl
- Refrigerator
- Oven
- Rolling pin
- Pie dish
- Chef's knife
- Fork
- Hand mixer
- Cutting board
- Spatula
Ingredients
- 2 1/2 cups Flour (all-purpose)
- 1/2 cup Powdered sugar
- 10 tbsp Butter
- 1 1/2 cups Dulce de leche
- 3 Banana
- 1/4 cup Heavy cream
- 1 Egg
- 1 oz Chocolate bar (baking)
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