Aubergine Parmigiana Recipe - Great Italian Chefs

Aubergine Parmigiana Recipe - Great Italian Chefs

www.greatitalianchefs.com

Manuela Zangara serves up a aubergine parmigiana recipe, a super-simple comfort food recipe that's perfect for a midweek meal.

View Original

Share this recipe:

Ingredients

  • 3 medium aubergines
  • 1 garlic clove, sliced
  • 600ml of passata
  • 10 basil leaves
  • 180g of mozzarella cheese, sliced
  • 60g of Parmesan, finely grated
  • vegetable oil, to fry the aubergine
  • 2 tbsp of extra virgin olive oil
  • salt, to taste

More Like This