How to make Middle Eastern Zucchini Dip Recipe
Middle Eastern zucchini dip, also known as 'Moutabal', is a creamy and flavorful dip made with roasted zucchini, tahini, garlic, lemon juice, and spices. The zucchini is charred to bring out its...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/3 Medium Zucchini
- 1/3 tablespoon Olive Oil
- 1/25 cup Tahini
- 1/3 clove Cloves Garlic, Minced
- 1/3 tablespoon Lemon Juice
- 0.08 teaspoon Ground Cumin
- 0.08 teaspoon Salt
- as needed Olive Oil, Chopped Parsley Or Mint, For Garnish
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