Pepper Steak and Rice Pilaf with Mushrooms Recipe | Food Network UK

Ingredients

• For the Mushroom Rice Pilaf:
• 1 tablespoon extra-virgin olive oil
• 1 tablespoon butter
• 10 white button mushrooms, chopped
• 1 package microwave pilau rice
• 2 tablespoons chopped parsley leaves
• For the Pepper Steak:
• 2 tablespoons vegetable oil
• 2 pounds tenderloin tips or sirloin, cut into chunks
• Coarse salt
• 2 tablespoons butter
• 2 green peppers, seeded, 2 inch dice
• 1/2 white onion, sliced
• 2 tablespoons plain flour
• 1 tablespoon tomato paste
• 1/4 cup dry sherry
• 1 1/2 cups beef stock
• 1 teaspoon coarse black pepper