Beef with peppers
Quick, easy and delicious, this beef and pepper dish is a great supper for busy nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 500 grams fillet steak
- 30 grams dried mushrooms
- 2 onions, sliced
- 1 red pepper, sliced
- 1 green pepper, sliced
- 2 tablespoons oil
- 1 clove garlic
- 1/4 teaspoon five-spice powder
- 1 teaspoon cornflour
- 1/4 cup water
- 1 chicken stock cube
- 1 tablespoon soy sauce
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