Sandwich with baked eggplant, hummus, and mozzarella - Fuldkorn
Perfect for a picnic, a packed lunch on the go, or just for an upgraded lunch at home. This recipe meets the Whole Grain Logo requirements.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fuldkorn.dk.
Ingredients
- 500 g Cold water
- 20 g Yeast
- 6 g salt
- 50 g oats
- 50 g rye kernels
- 200 g Whole wheat flour
- 275 g wheat flour
- 1 eggplant
- 1 pk mozzarella
- 2 large beef tomatoes
- A pair handful of spinach leaves
- 1 pk ready-made hummus
- Olive oil for frying
- Salt and pepper
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