Japanese Marinated Soft Boiled Egg for Ramen (Ajitsuke Tamago) | Food Stuff
Food Stuff helps you find your favorite recipes. Each recipe is packed with detailed cooking instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodstf.com.
Cooking tools:
- Spider strainer
- Slotted spoon
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Thumbtack
- Paper towel
- Airtight container
- Refrigerator
Ingredients
- 6 eggs
- 1/2 cup mirin
- 1 cup sake
- 1/2 cup soy sauce
- 1/2 cup sugar
- 1 cup water
More Like This
Foryoueats: Ajitsuke Tamago (Marinated Soft-Boiled Eggs for Ramen)
foryoueats.com
Ajitsuke Tamago (Marinated Soft-Boiled Eggs for Ramen) | Fronk Recipes
umami.recipes
Ramen Egg (Ajitsuke Tamago)
asianinspirations.com.au
Ramen Egg Perfection My Ajitsuke Tamago Recipe
55recipes.com
Easy & Delicious Japanese Marinated Eggs
bellerecipe.com
Easy & Flavorful Ramen Eggs Marinade: My Go
bellerecipe.com
Ajitsuke Tamago Marinated Egg Recipe
homecooked.cz
Ramen Egg (Ajitsuke Tamago) - CookSifu - Place No. 1 to store your recipe
cooksifu.com