Foryoueats: Banana Nut Muffins

Ingredients

• For the Walnut Topping:
• 1 cup chopped walnuts
• 1 tablespoon honey
• 1 teaspoon cinnamon
• For the Muffins:
• 1⅔ cups all-purpose flour, spooned into measuring cup and leveled-off
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 stick unsalted butter, at room temperature
• ⅔ cup sugar
• ¼ cup honey
• 2 large eggs
• 1 cup mashed bananas, from 2 to 3 overripe bananas
• 1 teaspoon vanilla extract
• ⅓ cup Greek yogurt or sour cream (low fat is fine)