Sizzling Steak Fajitas Recipe | Food Network UK

Name: Sizzling Steak Fajitas Recipe | Food Network UK
Total time: 70 min
Ingredients: For the marinade:; 1 orange, juiced; 2 limes, juiced; 4 tablespoons olive oil; 2 garlic cloves, roughly chopped; 3 tbsp chipotle chilli paste; 3 tablespoons roughly chopped fresh coriander leaves; 1 teaspoon ground cumin; 1 teaspoon salt; 2 1/4 pounds skirt or flank steak, trimmed of fat cut into thirds or 8-inch pieces; Salt and pepper; 2 red peppers, thinly sliced; 1 large onion, thinly sliced; Lime juice, olive oil, optional; 12 flour tortillas, warm; Guacamole, recipe follows; Good quality store bought salsa; For the guacamole:; 5 ripe Hass avocados; 3 to 4 limes, juiced; 1/2 small onion, chopped; 1 small garlic clove, minced; 1 chilli, chopped; 1 big handful fresh coriander leaves, roughly chopped; Salt and freshly ground black pepper; Drizzle olive oil

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and 10 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

For the marinade:
1 orange, juiced
2 limes, juiced
4 tablespoons olive oil
2 garlic cloves, roughly chopped
3 tbsp chipotle chilli paste
3 tablespoons roughly chopped fresh coriander leaves
1 teaspoon ground cumin
1 teaspoon salt
2 1/4 pounds skirt or flank steak, trimmed of fat cut into thirds or 8-inch pieces
Salt and pepper
2 red peppers, thinly sliced
1 large onion, thinly sliced
Lime juice, olive oil, optional
12 flour tortillas, warm
Guacamole, recipe follows
Good quality store bought salsa
For the guacamole:
5 ripe Hass avocados
3 to 4 limes, juiced
1/2 small onion, chopped
1 small garlic clove, minced
1 chilli, chopped
1 big handful fresh coriander leaves, roughly chopped
Salt and freshly ground black pepper
Drizzle olive oil