Honey Pecan Cheesecake - Master recipes

Honey Pecan Cheesecake - Master recipes

master-recipes.com

Preheat oven to 350°. In a small bowl, combine the wafer crumbs, pecans and sugar; stir in butter. Press onto the bottom of a greased 9-in. springform pan. Refrigerate. In a large bowl, beat cream...

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Ingredients

  • 1 cup crushed vanilla wafers (about 30 wafers) -
  • 1/4 cup ground pecans -
  • 2 tablespoons sugar -
  • 5 tablespoons butter, melted -
  • Filling: -
  • 3 packages (8 ounces each) cream cheese, softened -
  • 3/4 cup packed dark brown sugar -
  • 3 large eggs, lightly beaten -
  • 2 tablespoons all-purpose flour -
  • 1 tablespoon maple flavoring -
  • 1 teaspoon vanilla extract -
  • 1/2 cup chopped pecans -
  • Topping: -
  • 1/4 cup honey -
  • 1 tablespoon butter -
  • 1 tablespoon water -

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