Chinese Spicy Basil Clams Recipe | Samsung Food App
I always order basil clams at Chinese restaurants. But it is so easy to make at home for lunch or as a side dish to compliment a dinner meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 2 lb manilla clams
- 6 cloves garlic, minced
- 2 sprigs green onion, chopped
- 1 finger ginger, sliced
- 2 jalapeños, halved and sliced
- 25 basil leaves (more for garnish)
- 2 tbsp soy sauce
- 2 tbsp chili crisps
- 1 tbsp oyster sauce
- 1 tbsp black bean garlic chili paste
- 2 oz coconut soda
- 2 tbsp corn starch slurry
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