Spicy Clam Sambal: A Delicious Chinese Recipe
Discover the fiery flavors of Spicy Clam Sambal! This authentic Chinese recipe combines succulent clams with a vibrant, spicy sambal sauce. Easy to follow instructions for a delicious and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seabirdasiancuisine.com.
Ingredients
- Dried red chili: 6-7 pieces
- Garlic: 4-5 cloves
- Fresh ginger: 2 inches
- Shallots: 4-6 pieces
- Hot pepper/chilis: 2-3 pieces
- Cooking oil: 2-3 tablespoons
- Fully ripe tomatoes: medium size
- Fish sauce: 3 tablespoons
- Oyster sauce: 2 tablespoons
- Tomato ketchup: 2 tablespoons
- Raw sugar: 1 tablespoon
- Clams: 1 kilogram
- Coriander: some (optional)
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