Macaroni and Cheese, a Dutch Oven Recipe
Macaroni and Cheese, a Dutch oven cooking recipe for home or camp cooking.
Ingredients
- 1 lb macaroni
- 4 tbsp butter
- 2 eggs, beaten
- 3 cups milk
- 2 tbsp flour
- 2 tsp dry mustard
- ½ tsp salt
- 1 medium onion, diced
- 6 cups grated cheddar cheese
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