Dorothy's Stefado Recipe

Dorothy's Stefado Recipe

www.allrecipes.com

This is a Greek beef stew made with small onions. This is my mom's recipe, and every Fall without fail you could smell it simmering in the kitchen. Serve it with a large bowl of mashed potatoes. Of...

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Ingredients

  • 6 pounds chuck roast, cut into large chunks
  • 0.5 cup olive oil
  • 1 teaspoon white sugar
  • 6 pounds small white onions, cleaned and scored
  • 1 (6 ounce) can tomato paste
  • 0.5 cup red wine
  • 0.5 cup red wine vinegar
  • 6 cloves garlic
  • 1 teaspoon whole pickling spices
  • 1 bay leaf
  • 1 cinnamon stick
  • 0.5 teaspoon dried rosemary
  • salt and pepper to taste

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