Drumstick Curry With Coconut Milk
Drumstick curry with coconut milk, tamarind paste & madras curry powder is what you need today on your plate. Watch the recipe video now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Cooking tools:
- Blender
- Cheesecloth
- Airtight container
- Skillet
- Spice grinder
- Chef's knife
- Cutting board
Ingredients
- Oil - 50 ml
- Onion - 2 pcs (medium, sliced)
- Green Chili - 4 pcs (slit)
- Drumsticks - 2 pcs (cut into 2 inches)
- Coconut Milk - 200 ml
- Salt - 1 tsp
- Curry Leaves - as required
- Tamarind Paste - 1 tbsp
- Madras Curry Powder - 1 tsp
- Coconut Milk - 250 ml
- Coriander - to garnish (chopped)
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