Dill Marinated Herring - Andrew Zimmern

Ingredients

• 2 pounds salted herring fillets
• 1 3/4 cups distilled white vinegar
• 1 1/2 cups water
• 1 1/2 cups sugar
• 4 teaspoons white peppercorns
• 1 large red onion, thinly sliced
• 1 small bunch dill, chopped (about 1 1/2 cups)