Zesty Lime Sweet Potato Bean Patties (Crispy, Healthy)
These zesty lime sweet potato bean patties are crispy, flavorful, and packed with healthy ingredients. A delicious vegetarian main that satisfies everyone.
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Cooking tools:
- Microplane
- Potato masher
- Citrus press
- Colander
- Oven
- Baking sheet
- Parchment paper
- Paper towel
- Mixing bowl
- Measuring spoon
- Fork
- Chef's knife
- Cutting board
- Skillet
- Stove
Ingredients
- 2 cans (15 oz each) black beans, drained and rinsed
- 1 medium sweet potato (350g), cut into 1/2-inch cubes
- 3/4 cup old-fashioned rolled oats
- 1/2 medium yellow onion, diced
- 1/2 medium red bell pepper, diced
- 4 cloves garlic, minced
- 2 tsp smoked paprika
- 1/2 tsp ground coriander
- 1/2 tsp fennel seeds
- 1/4 tsp ground cumin
- 1/2 vegan beef bouillon cube or 1/2 tsp vegetable base
- 1 tbsp tamari
- Kosher salt, to taste
- Cooking oil spray
- 2 tbsp avocado oil
- Juice of 1 small lime
- 1-2 tbsp agave syrup
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