Honey and Hazelnut Hasselback Pumpkin | Capilano Honey
Warm, toasty and golden honey-glazed aka comfort at its finest. This honey roasted pumpkin side dish is easier than it looks, promise!
Ingredients
- 1 medium butternut pumpkin
- 10-12 fresh sage leaves
- 25g unsalted butter, melted
- 2 tbsp Capilano Organic Raw Honey
- 1 tbsp Dijon mustard
- 1 tsp chopped fresh thyme
- Sea salt flakes and cracked pepper
- 65g hazelnuts, roughly chopped
- 1 whole garlic bulb, halved
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