Fried Baby Carrots Recipe
I found this on foodbycountry.com. I'm posting it for ZWT 6. Morocco North Africa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Serving platter
Ingredients
- 1 lb baby carrots
- 3 tablespoons olive oil
- 1 garlic clove, crushed
- 1 teaspoon sugar
- 1 grated lemon, rind of
- 1/2 lemon, juice of
- salt
- freshly ground black pepper
- 2 tablespoons of fresh mint, roughly chopped
- 1 sprig mint (to garnish)
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