Burnt Ends Flatbread
www.performancefoodservice.com
Check out our recipe for Burnt Ends Flatbread, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1 sheet bread, flatbread, par-baked
- oil, olive, as needed
- 2 oz BBQ sauce
- 2 oz mozzarella & provolone shredded cheese blend
- 4 oz Ridgecrest® Beef Brisket Burnt Ends
- 1 oz red pepper strips, roasted
- 1 oz onion, caramelized
- BBQ sauce, as needed, for garnish
- onion(s), green, chopped, as needed for garnish
- crispy fried onions, as needed for garnish
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