Cinnamon Rolls | Paula Deen

Name: Cinnamon Rolls | Paula Deen
Ingredients: 1 (1/4 oz) package yeast; 1/2 cup warm water; 1 cup divided sugar; 1/2 cup scalded milk; 1/3 cup (or butter), melted shortening; 1 teaspoon salt; 1 egg; 3 1/2 cups (up to 4 cups) Flour; 2 tablespoons ground cinnamon; 3/4 cup (or walnuts or pecans), optional raisins; 1/2 cup plus 4 tablespoons divided, 1/2 cup melted, plus more for the pan Butter; 2 cups powdered sugar; 1 teaspoon vanilla; 3 to 6 tablespoons hot water

www.pauladeen.com

A sweet and delicious breakfast pastry.

View full recipe on www.pauladeen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.

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Ingredients

1 (1/4 oz) package yeast
1/2 cup warm water
1 cup divided sugar
1/2 cup scalded milk
1/3 cup (or butter), melted shortening
1 teaspoon salt
1 egg
3 1/2 cups (up to 4 cups) Flour
2 tablespoons ground cinnamon
3/4 cup (or walnuts or pecans), optional raisins
1/2 cup plus 4 tablespoons divided, 1/2 cup melted, plus more for the pan Butter
2 cups powdered sugar
1 teaspoon vanilla
3 to 6 tablespoons hot water