Grilled Lamb Chops with Black Olive Mash

Grilled Lamb Chops with Black Olive Mash

www.womensweeklyfood.com.au

Basted with a balsamic glaze, these lamb chops are tasty and tender and beautifully paired with this creamy olive mash.

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Ingredients

  • 1 kilogram potatoes, chopped coarsely
  • 400 gram mixed baby tomatoes, halved
  • 1 cup loosely packed fresh baby basil leaves
  • 1/4 cup (60ml) balsamic glaze
  • 1/3 cup (80ml) olive oil
  • 8 lamb loin chops
  • 1/2 cup (125ml) milk
  • 1 clove garlic, crushed
  • 1 cup (150g) sliced kalamata olives, drained

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