Chicken and bacon risotto recipe – Recipe
Ingredients - 1 tablespoon Olive Oil - 1 Onion - 2 Garlic - 4 slices of Bacon - 10 Mushrooms - lb 2 oz (500 g) Chicken - ⅔ cup (150 ml) White Wine - 1⅔ cups
Ingredients
- Olive Oil: 1 tablespoon
- Onion: 1
- Garlic: 2
- Bacon: 4 slices of
- Mushrooms: 10
- Chicken: lb 2 oz (500 g)
- White Wine: ⅔ cup (150 ml)
- Arborio Rice: 1⅔ cups (300 g)
- Vegetable Broth: 1
- Thyme: 1 tablespoon freshly chopped
- Butter: 1 tablespoon
- Pecorino Chees: grated
- Black Pepper: freshly ground
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