Veggie Forward BBQ Bibimbap Bowl - Cutting Vedge

Veggie Forward BBQ Bibimbap Bowl - Cutting Vedge

cuttingvedge.com

By grilling your Cutting Vedge Veggie Forward™️ Meatballs prior to adding them to your Korean BBQ Meatball Stir Fry, not only do you get a wonderfully smoky aro

View Original

Share this recipe:

Ingredients

  • Cutting Vedge Veggie Forward Meatballs
  • Half of one carrots, cut into matchsticks
  • Half of one zucchini, cut into matchsticks
  • ½ cup of shiitake mushrooms, sliced
  • ¼ cup of bean sprouts
  • Half of avocado, sliced
  • ¼ cup of kimchi
  • 1 tbsp soy sauce
  • 1 tbsp Sriracha
  • 2 tbsp sesame oil
  • Sesame seeds, to serve

More Like This