Potatoes Baked In The Coals | RICARDO
Ricardo's Recipe : Potatoes Baked In The Coals
Ingredients
- 6 large russet potatoes, sliced in half lengthwise
- 6 slices bacon
- 1 onion, cut into slices about 1/4 inch (1/2 cm) thick
- 12 sheets heavy-duty aluminum foil
- Butter to taste (optional)
- Salt and pepper
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