Free-From Recipes | Easy Freefrom gravy

Free-From Recipes | Easy Freefrom gravy

foodsmatter.com

| | | Michelle's Easy freefrom gravy Corn, dairy, egg, gluten, lactose, nightshade, nut, soya and wheat free Sometime last year I did a blog post on my very

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Cooking tools:

  • Roasting rack
  • Baking pan
  • Oven
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Cutting board

Ingredients

  • any joint of meat or a chicken
  • several cloves of garlic to insert into the joint or
  • a couple of rashers of bacon to lay over the bird
  • a deep baking tray and a rack on which the
  • joint or bird can sit
  • 1 โ€“ 2 heaped teaspoons of dried herbs, whichever seem suitable for the meat you are roasting
  • a good sprinkling of sea salt and freshly ground black pepper
  • half a bottle (approx 400ml) of wine, red or white, whichever seems most appropriate for the meat
  • same quantity (400ml) water
  • 1 or 2 onions, parsnips, carrots or other
  • vegetables that you might otherwise roast or
  • bake, scrubbed

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