Seitan Brisket - alive magazine
This recipe will certainly turn some heads with the look, smoky smell, and amazing flavor of a proper Texas BBQ! You can tweak the seitan by adding some blended…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Ingredients
- 1 cup vegan marsala wine or sherry
- 1/4 cup soy sauce or tamari
- 1/4 cup maple syrup
- 2 Tbsp sriracha
- 3 1/2 cups low-sodium vegetable stock
- small can tomato paste (about 1/4 cup)
- 3 Tbsp olive oil, plus extra
- 1/4 cups vital wheat gluten flour
- 3/4 cup chickpea flour
- 2 Tbsp chili powder
- 1 Tbsp paprika
- 1/2 Tbsp cumin
- 2 Tbsp onion granules
- 2 Tbsp garlic granules Salt, to taste
- BBQ sauce, to taste
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