Easy Gluten-Free Coconut Shrimp -
Delightful gluten-free coconut shrimp with fewer calories, ready in 22 minutes. A crispy, sweet appetizer or entree!
Ingredients
- 1 lb. (450 g) large shrimp with tails, peeled and deveined
- 2 egg whites, beaten until frothy
- 2 oz. (56 g) sweetened coconut
- Vegetable oil for frying
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