Grilled Tuna with Red Wine Sauce - Vin Bon Milton

Grilled Tuna with Red Wine Sauce - Vin Bon Milton

www.vinbonmilton.ca

Elevate dinner with grilled tuna and red wine sauce—a gourmet dish pairing tender, smoky tuna with a rich, tangy sauce.

View Original

Share this recipe:

Ingredients

  • 2 tbsp unstaled butter
  • 2 medium shallots halved
  • 3/4 cup Pinot Noir
  • 1/2 cup fish stock or clam juice
  • 1/2 cup drained oil-packed sun-dried tomatoes
  • 1 garlic clove
  • 1/4 cup pitted oil-cured olives
  • 2 tbsp extra virgin olive oil plus more for brushing
  • Kosher salt
  • 6 six-ounce tuna stakes about 1 inch thick

More Like This