Pene with Sausage and Pepper Sauce

Ingredients

• 1 lb penne
• 1 lb Italian Sausage cut 1/2 in
• 1 Tbs Olive oil
• 1 Med Onion Thinly Sliced
• 2 Green/Red Peppers Thinly sliced
• 1 1/2 tsp dried basil
• 1 1/2 Cups canned crushed tomatoe
• 1/2 Cup water or white wine
• Salt
• Pepper