Green Tomato Ketchup Recipe

Ingredients

• 1 Peck of Green tomatoes sliced thin (a peck is approximately 2 gallons liquid measurement, or 32 cups, or 8 quarts)
• 4 large onions finely chopped
• 4 large green bell peppers finely chopped
• 1/2 cup regular table salt or canning salt
• 1 pint apple cider vinegar (2 cups)
• 2 lbs sugar (4 cups)
• pickle spice to taste (about 1/4 cup)
• 12 to 15 [2 pint] canning jars and enough lids and bands to fit the jars