Spanish Roasted Potato Salad | Lemons | Boston Organics

Ingredients

• 1 pound pound small Potatoes (white or red)
• 3 tablespoons Olive Oil
• 1 1/4teaspoon Salt
• 1/2teaspoon Ground Black Pepper
• 4 Cloves of Garlic finely chopped
• 4 tablespoons Mayonnaise
• 1 tablespoon Lemon Juice
• 1 teaspoon Dijon Mustard