Carrot Cake Bars Recipe - Pillsbury.com
One of our favorite cakes turns into easy-to-eat bars. Don’t skimp on the cream cheese frosting!
Ingredients
- 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Oatmeal Raisin Cookie Dough (12 Count)
- 1 package (8 oz) cream cheese, softened
- 1 1/2 cups finely shredded carrots
- 1/2 teaspoon ground cinnamon, if desired
- 1 egg
- 3/4 cup chopped walnuts
- 1 1/2 cups cream cheese frosting
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